Food and Drink Blog: A night of exploring local cuisine
This weekend marked Ottawa’s first ever Underground Chef's Market, bringing new meaning to the phrase "dress code is casual."
Perhaps I should have realised that...
Food and Drink Blog: Tea Fest recap
Sometimes, I need to stray away from my beloved beer and whisky. Sometimes, that means heading down a dark path that I know very...
Drunk Cooking: Poutine flambé
The goal for poutine flambé was to make poutine that would catch fire. We succeeded. Combining booze and open flame is dangerous and irresponsible....
Food and Drink Blog: Pairing beer to poutine
Poutine—whether enjoyed traditionally, as a sub-par side dish from Wendy’s, or as a meal in itself—is a staple of drunk Canadians everywhere.
Today, we can...
Campus Style: Art of layering
There’s no point in resisting—winter is coming. But that doesn’t mean you have to leave all fashion sense behind and succumb to bulky cold...
